Consulting Services
Kitchen CONSULTING.
Facility design and workflow
Equipment sourcing
Infusion protocol development, optimization, and training
Edible formulation and protocol training
Facility design and workflow
Equipment sourcing
Extract protocol development, optimization, and training
Topical formulation and protocol training
Laboratory CONSULTING.
Home Garden design
Equipment sourcing and guidance
Introductory cultivation guidance
Rosin, ethanol, and oil-based extraction guidance
Personal edible and topical infusion guidance